Whole sea bass beside a pale fillet on a white plate

Fresh Whole Sea Bass

$69.00
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Whole sea bass beside a pale fillet on a white plate

Fresh Whole Sea Bass

$69.00 Unit price $34.50/kg

Line-caught and landed the same morning, these silver-sided fish arrive with clear eyes, bright gills and flesh that springs back under a finger. Every fish is graded by hand so only even-sized ones make the box.

The meat is mild and sweet, lifts into clean flakes and holds together through steaming, grilling or pan-frying. One fish feeds two comfortably, and the frame makes a fine stock.

What Is In The Pack

  • Around 2 kg total, typically 2-3 fish
  • Gutted, scaled and trimmed
  • Chilled, never frozen

Storage

  • Keep refrigerated and cook within two days
  • Freezes well for up to three months

How To Cook It

  • Steamed whole with ginger and spring onion
  • Grilled over charcoal, scored and salted
  • Fillets pan-seared skin side down

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