Half shell scallops with orange roe plated on a white dish

Half Shell Scallops with Roe

$79.00
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Half shell scallops with orange roe plated on a white dish

Half Shell Scallops with Roe

$79.00 Unit price $39.50/kg

Opened and left on the shell, these keep their coral roe and the sweet liquor that comes with it. The shell doubles as the serving dish, which makes them unusually simple to cook and plate.

The meat is plump and translucent with a clean sea sweetness and none of the grit that badly handled shellfish picks up. Roe sets faster than the muscle, so keep the heat moderate and the timing short.

What Is In The Pack

  • Around 2 kg total, roughly 12-16 pieces
  • Opened with roe intact, on the half shell
  • Chilled, never frozen

Storage

  • Keep refrigerated and cook within two days
  • Do not refreeze once thawed

How To Cook Them

  • Steamed in the shell with garlic and vermicelli
  • Grilled briefly with butter and parsley
  • Meat seared on its own, roe folded into a sauce

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